MuchMoreThanMuscle saidWhy don't you contact the person on youtube.com and ask him or her exactly how they cooked that chicken?
I personally prefer a pressure cooker. I bought one from amazon.com and can cook frozen chicken right from the freezer and to be perfectly done in five minutes. Of course, the pressure gauge has to activate, but that usually takes only ten minutes on my electric stove top range.
I use water and add spices, one tablespoon of olive oil. I make enough to last me about six days. It uses less energy than a crock pot for four hours!
I got rid of my crock pot when I started to use it with regularity and my electric bill nearly tripled! It was insane.
cause i'm cookin it rt now. never rly thought bout tha electric bill, i dont belive i actually have one, i think they just make it up, i left for a month and my electric bill was still over $80 and i if i use electricity w/ reckless abandon it still never breaks $120, still thats pretty high for my tiny ass apartment.
my grandma used to use a pressure cooker, i still remember the sh sh sh sh sh noise it made, she always said how dangerous it was, and that us kids needed to stay out of the kitchen! she would use that thing all day sh sh sh sh sh sh. then we would eat baloney samwiches. i dont think she ever cooked anything but water in it but it worked great as a kid repellant