It's a bit vague and doesn't need to be in a wheel diagram since each quadrant only corresponds to itself. Replace dried herbs with fresh ones? If I initially need dill I can't replace it with parsley, the flavour doesn't match.
PROBLEM: Food is bland and unflavorful. SOLUTION: Use more seasoning than the recipe suggests. Oftentimes, the suggested portions aren't enough to give the food flavor. Here's an example: how on earth is 1 teaspoon of cumin enough for 4 lamb chops??