I'm on my 4th day. Had pounding headaches and debilitating fatigue, to the point I could barely get off the sofa. I'm sure it's sugar withdrawals, not to mention whatever other crap I was consuming by eating out every single meal. It's been a lot of work cooking all my meals, but I do cook very well and it's important that I do this, so I just make a little extra time to make sure I have meals ready. So far, every time I have a free moment, I cook something in a large quantity. Then I divide it up into individual containers and freeze it for later.
Things are starting to taste different to me. Last night I wanted dessert, so I went in the kitchen, sliced an apple lengthwise and put a big dollop of peanut butter beside it. As I dipped the apple into the peanut butter, I was thinking how much better it would be if the peanut butter were caramel instead. Then something bizarre happened....the peanut butter actually tasted just as good as caramel! I enjoyed that dessert just as much as any cheesecake I've ever eaten.